Fortunately, cooking pork chops the right way doesnt have to be ... of fat and darker meat along the other. Also known as center-cut rib chop (the bone is actually what youll get with baby back ...

If your chops turned out tough and unpleasantly chewy, we know the culprit and can help you prevent it on your next batch.

pork chops are actually an entire category and come in a variety of specific cuts that each have their own unique characteristics for different pork chop recipes. Most importantly, both can make ...

Stir 1 1/4 teaspoons paprika, 3/4 teaspoon kosher salt, and 1/2 teaspoon black pepper together in a small bowl. Pat 4 bone-in ...

They’re so hearty and satisfying… and luckily, so easy to put together, just like my recipe for pork chop casserole ... Spray a 13×9 baking dish with cooking spray. In the baking dish, combine the ...

They are relatively easy to cook compared to beef, which requires a lot of care to avoid overcooking in order to be juicy but they still have their own challenges, which arise from their physiology, ...

and it's no surprise why—they certainly sound like they could be the same cut. In actuality, pork loin and pork tenderloin differ in texture, flavor, and the cooking methods that are best used to ...

Hello! In the Kitchen with Sharon this week, I bet everyone is busy getting ready for Christmas, so I’m making this delicious ...