It's easy to think of grits as a blank canvas for your taste buds to get creative. Whether you go the savory or sweet route, ...

Frozen Brussels sprouts take a lot of work out of the equation, but the resulting texture can leave something to be desire if ...

The thought of eating raw shellfish can put some diners off their food. So, how are oysters served and are they still alive ...

There are several factors to consider when buying, preparing, and cooking shrimp that can make or break your final dish. Here ...

1. Leaving the joints near the tail, remove the head, spine and small bones of the fish. 2. Salt and pepper the fish on all ...

One pot or skillet is all you’ll need for one of these diabetes-friendly dinner recipes that highlight delicious winter ...

Meghan Markle's appearance on a US TV show back in 2016 has gone viral recently following the release of her new Netflix ...

Milk Street’s take on Mexican tacos dorados or lemon pesto pasta and shrimp omelets are great weeknight meals.

Bananas foster hand pies and Carnival pasta are food for parade potlucks. Here are Chef Kevin Belton's New Orleans recipes.

KOCHI: A quiet suburban corner in Kochi’s Thoppumpady, Parippu Junction invokes curiosity. More specifically — how did this ...

Instant ramen noodles, created in 1958, offer a convenient, inexpensive meal option but pose several health risks due to high ...

Shrimp and pasta are alluring partners, the shrimp lending a subtle sweetness and slight saltiness to the starchiness of the ...