If you're making pork sausages at home, no matter whether it's German-style grilled bratwurst, spicy-or-sweet herby Italian sausage, or herby, succulent breakfast sausage, there's one ingredient ...

Making sausage at home is often a delightful surprise. I was sceptical about how straightforward the process could be. However, I realised it's achievable even in a modest kitchen. Homemade ...

It is almost the most wonderful time of the year which means it is time to prepare for any upcoming Christmas parties - and no festive feast is complete without sausage rolls. Sausage rolls are ...

Home-made meat products have always been and will always be tastier than those purchased in the store. And not only because they are made with much better ingredients, but also because they are ...

A fantastic simple recipe to try while mastering rough puff pastry. The sausage filling here uses fennel and mustard, but you can get creative and try any extras you fancy – from apple to ...

While both smoky, pork sausages, andouille's spices set it apart from the Polish kielbasa, and make it a popular choice for ...

With comfort food season in full swing, bakes and casseroles are the heart of many meals—especially on cold, wintry nights. To make life easier, Jamie Oliver has shared his sausage bake recipe ...

Discover easy and delicious recipes for breakfasts that include pancake casserole, biscuits, and refreshing smoothies. We've ...

Wow your guests with this tear-and-share take on the sausage roll, perked up with Christmassy orange and sage. For the rough puff pastry, mix together the water, flour and lemon juice in a bowl ...

Use fresh ingredients like lemon juice, herbs, garlic, and olive oil for a healthier marinade. Vinegar-based marinades work well, too, as they soften the meat. Most braai plates are stacked with meat, ...