This homemade chicken pot pie is an old-timey recipe that's comfort food at its finest. We like that it doesn't have a bottom crust. So many times, chicken pot pies end up with a soggy bottom.

The secret to a perfect chicken pot pie always lies in the gravy. Regardless of the type of meat, combination of vegetables, or whether you use store-bought or homemade pie pastry, it's the ...

Chicken pot pie is to Americans what shepherd's pie is to the Brits. It's a comforting blend of soft chicken and vegetables (usually carrots and peas), seasoned with a creamy sauce, sitting inside ...

I usually follow my mom's recipe since she's been making chicken pot pie for as long as I can remember, but I was curious if it really was the best or if a celebrity chef might know better.