Do you fancy a simple cake that tastes great without flour and without sugar? Then you should try this recipe.

This simple recipe also needs no flour to bake as the eggs and chocolate balance the cake, which makes it easier to make as well as cheaper. Christina said: “In the absence of flour, this cake ...

From Nadine Ingram’s lush new cookbook, the pistachio- and rhubarb-coloured palette of a John Olsen work is reimagined in cake form.

I am sharing a recipe that I have enjoyed in past years, but I am including changes that I made to the recipe which produce a ...

The Slimming World-friendly recipe looks and tastes just like cake, but it doesn't contain flour, added sugar, butter or eggs ...

For those eager to bake their own apple cinnamon cake, here's the recipe: - One tsp baking powder. - Half tsp baking soda. - ...

A recipe for so-called fluffy popcorn that is circulating on TikTok is actually a recipe for disaster. The fad comes from a TikTok user who suggests using ...

This apple and cinnamon loaf cake combines two of the most timely flavours into a delicious cake that's equal parts crumbly ...

Once an American tradition, the practice of baking a cake for Election Day has faded into obscurity, but some have tried to ...

Pillowy, fluffy, and bouncy, homemade bao are a real treat. We spoke to an expert bao baker about the best way to master your ...

Cakes all contain the same basic ingredients -- flour eggs, milk, and sugar -- so why is it that some are so much better than others? Cakes from a bakery almost always taste better than homemade ...

airy texture she’d get with cake flour. In general, she says, homemade or store-bought cup-for-cup flour blends are a trusty substitute for cakes, tart and pie crusts, muffins, quick breads and ...