The beef herd is predominantly Hereford with Angus in smaller numbers. The dairy herd is Holstein. There are small feedlots but 85% of Uruguayan beef is naturally reared, with the equivalent space ...
Lower-grade Angus will swamp the branded beef market in the short term as a result of the decision to open the doors to meat raising claims where just 50 per cent of an animal is present ...
For organically-raised beef - or beef from breeds noted for their succulent meat, such as Aberdeen Angus - you should be prepared to pay more. Regardless, buying the best quality beef you can ...