common stock outstanding of First National Corporation totaled 8,970,345. NET INTEREST INCOME Net interest income increased $255 thousand, or 2%, to $11.7 million for the third quarter of 2024 ...
DENVER (KDVR) — The Centers for Disease Control reported 15 new cases of E. coli Wednesday linked to an outbreak in fresh onions used on McDonald’s Quarter Pounders, including two new cases in ...
A specific ingredient has not been confirmed as the source of the outbreak, but the US Food and Drug Administration said last week that the slivered onions or beef patties on Quarter Pounder ...
or the quarter-pound beef patties. (A departure from its other burgers, McDonald’s launched fresh beef for the Quarter Pounder, as opposed to frozen, in 2018.) McDonald’s briefly stopped ...
coli in the samples taken of Quarter Pounder beef patties from restaurants in this area,” the statement by McDonald's North America Chief Supply Chain Officer Cesar Piña said. “We’ve been ...
McDonald's announced Sunday that Quarter Pounders will again be on its menu at hundreds of its restaurants after testing ruled out beef patties as the source of the outbreak of E. coli poisoning ...
McDonald’s has announced it will put its Quarter Pounder burgers back on the menu at hundreds of restaurants after testing ruled out beef patties as the source of the deadly E. coli outbreak.
Los Angeles — McDonald's announced Sunday that Quarter Pounders will again be on its menu at hundreds of its restaurants after testing ruled out beef patties as the source of the outbreak of E.
The announcement comes as the Colorado Department of Agriculture reported that samples of Quarter Pounder beef taken from restaurants tested negative for E. coli. The fast food giant said that it ...
At this time, the department has no further plans to test the beef patties, the company spokesperson said, and the patties have been ruled out as the source of the outbreak. coli outbreak linked to ...
DENVER (KDVR) – McDonald’s has voluntarily stopped selling its Quarter Pounder hamburger at restaurants across Colorado and other states after an E. coli outbreak was linked to the menu item.