Milk tea is part of Hong Kong’s food culture and colonial past. A mixture of tea leaves are brewed with hot water, and pulled (a pouring process used to enhance flavour and colour) four times ...

In Vancouver, Pep So and Stanley Tsui could not find good Hong Kong-style milk tea, so they devised a kit to make it at home.

Asia's cosmopolitan metropolis is the home of Cantonese food but the region’s cuisine reflects its varied history.

To make the perfect cup of Hong Kong-style milk tea, chefs must learn the secret blend of tea leaves, the ideal brewing time, and the correct ratio of milk to tea. It takes years to master the ...

In this week's issue of the Global Impact newsletter, we take a deep dive into Chinese food culture, its history and how it ...

Twitter has launched a new emoji for the "Milk Tea Alliance" - a movement uniting Asian pro-democracy activists. The alliance has brought together anti-Beijing protesters in Hong Kong and Taiwan ...

Edison Chen ‘s CLOT has announced its upcoming CLOT CAFE pop-up with adidas.

(From left) Celebrities Pakho Chau, Venus Wong and Stephanie Cheng presented their personal favorites food at Waso Cafe. The issuer is solely responsible for the content of this announcement.

There’s only one place where you can get the real, original thing: Hong Kong’s open-air dai pai dongs ... the way across the world for noodles or milk tea. We were looking for wok hei.

Singapore's premium ice cream brand The Ice Cream Cookie & Co. is opening its first store in Hong Kong this October.

Lo explains the inspiration behind their venture: "I grew up in Hong Kong, where we loved drinking tea and milk tea." After moving to Arizona in 2015, the couple noticed a need for authentic boba ...

Pep So Shun-wah is very particular about his Hong Kong-style milk tea. He even learned how to make the steaming hot drink of black tea, evaporated milk and sugar in a cha chaan teng – a ...