Although there's no shortage of great veggies and greens you can grow for your salad at home, one that often gets overlooked is alfalfa sprouts. Alfalfa sprouts can be eaten raw but can also be ...

Fall Seeded Crop - The spring harvest of a fall-seeded alfalfa crop should be based on plant development and vigor. If the alfalfa plants look vigorous and the roots are well developed ...

Miller’s heirs no longer raise cattle there, but they are still feeding other people’s cattle by growing alfalfa. That’s not all they grow. The biggest, most-profitable crop these days at ...

This widely adapted perennial legume is grown in every state in the US. Alfalfa does best on soils with fine to medium textures that are moderately to well drained and neutral or higher in pH. It ...

Of that, 80 percent goes to alfalfa and hay that primarily feed cattle. “When you look at the specifics of agriculture, there’s just one major, big source [irrigated livestock feed crops] for ...

Alfalfa, a plant renowned for its therapeutic features, has been utilized for numerous centuries. Its dense supply of minerals, vitamins, and antioxidants contribute positively to total health.

Despite the various steps lawmakers have taken in recent years to get more water to the Great Salt Lake, researchers say ...

Legumes such as peas, beans, alfalfa, lentils and chickpeas also make excellent microgreens. Beets are a fun microgreen to grow because of their unique color, taste and texture. Some seed ...