The secret ingredient in this sassy sauce is the grape jelly. It's a sweet contrast with the chili sauce. —Irma Schnuelle, Manitowoc, Wisconsin Prep/Total Time: 30 min. about 3 dozen Text Ingredients ...
With just three ingredients (frozen meatballs, chili sauce, and grape jelly) and a slow cooker, these meatballs practically cook themselves, freeing you up to do just about anything else you need ...
Place 2 (18-ounce) bags frozen meatballs, 1 (12-ounce) bottle of chili sauce, and 1 (12-ounce) jar of Concord grape jelly in a 5-quart or larger slow cooker. Stir to combine and coat the meatballs ...
Once the meatballs are done browning, place into a bowl and set aside while we prepare the glaze. 5. Combine jelly, ketchup and sweet chili sauce in a bowl and mix. 6. Place meatballs into a ...