In a small pan over medium-high heat, bring filling ingredients to a boil, then lower heat and simmer until grapes are soft, crushing them lightly with a fork or a potato masher. Set aside to cool.
The Grape Jam Bluegrass Festival returns to Grapevine, Texas, on October 25 & 26, 2024, celebrating the 50th anniversary of the Southwest Bluegrass Club. Held at the Town Square Gazebo (325 S.