The gluten-free and organic bakery La Consciente, in Barcelona, has won the third edition of the Best Gluten-Free Country ...

I was diagnosed with coeliac disease, a permanent intestinal reaction to dietary gluten, in 2012. It’s a serious autoimmune ...

Gluten-free equals healthier. One common misconception is that a gluten-free diet is automatically healthier for everyone. In ...

What was previously seen as a fairly niche allergen-free food category has become tangled up with a larger elected free-from ...

If you're an eater with no allergies or food restrictions, you might occasionally eat a gluten-free, dairy-free or vegan ...

A major fast food chain makes clear that none of its menu items is gluten friendly due to the possible risk of ...

Combining gluten-free flours, starches and binding agents will improve elasticity and structure, Fiesel said, and incorporating fats or oils may help enhance the pliability and mouthfeel of flour ...

Starchy foods are not all created equally and are often misunderstood. Learn which options are good for you and when to avoid ...

One of the key factors behind Bettergoods’ success is the variety of options it offers. Variety is key, and consumers can ...

Check your freezers—again. A frozen waffle recall due to listeria concerns now includes Kroger and Giant Eagle brand frozen ...

In general, grains are considered a nutrient-dense food source that is affordable, Colon said. Many alternative grains are ...