Gluten-free equals healthier. One common misconception is that a gluten-free diet is automatically healthier for everyone. In ...

I was diagnosed with coeliac disease, a permanent intestinal reaction to dietary gluten, in 2012. It’s a serious autoimmune ...

These cookies are perfect for those who are sensitive to gluten (celiac) or for those who prefer cookies or desserts without ...

While quinoa itself is a gluten-free grain, individuals with celiac disease or any other gluten sensitivity should still be ...

Gluten, a protein found in several grains including wheat, has been touted as something of a gut-health demon, with many ...

A major fast food chain makes clear that none of its menu items is gluten friendly due to the possible risk of ...

High-protein flours such as almond, chickpea, buckwheat, and hemp seed flour offer nutritional benefits, supporting muscle ...

For people following a gluten-free diet, hard liquor made from gluten-containing grains can be confusing. Here's what makes ...

Starchy foods are not all created equally and are often misunderstood. Learn which options are good for you and when to avoid ...

Can specific diets help reduce migraines? Studies suggest that ketogenic, DASH, and low-fat vegan diets can reduce migraine ...

If you're an eater with no allergies or food restrictions, you might occasionally eat a gluten-free, dairy-free or vegan ...

BRITS who shop at Aldi have been urged to check their cupboards for tins which could pose a serious health risk. They are ...