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Next, carefully peel off the skin using a knife or back of a spoon, leaving a good layer of fat on the ham. Place it back in the oven for 10mins to dry out the exterior and allow the glaze to stick.

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In a medium sauce pan, melt the stick of butter with the sugar and spices. Inject half of the mixture into the ham. Slowly pour the remaining mixture over the top of the ham. Marinade in the ...

In this recipe, the ham can be baked in the oven rather than a smoker or grill. To make the glaze, combine all glaze ingredients in a medium-sized saucepan. Bring to a boil over medium heat.

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That's why I love this Orange-Spice Glazed Ham recipe. It's loaded with seasonal flavors. Plus, it makes such a stunning presentation on the table, no one will guess it's a cinch to whip up.

Grilling one million steaks is a tall order. But two North Carolina residents accomplished the incredible feat, earning them each the title of LongHorn Steakhouse Grill Master Legend. Armando Padilla ...