Fresh pasta is made daily, in long forms like spaghetti, extruded shapes like cavatelli, and delicate filled forms like scarpinocc and agnolotti. The menu features a favourite mafaldine with spanner ...
An average of 4.4 out of 5 stars from 53 ratings Add a few extras to a ready-made tomato sauce for a wonderfully quick and substantial pasta dish! Each serving provides 658 kcal, 26g protein ...