Barbara Lentz Apple Turkey Brine has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review thousands of real recipes submitted by real home cooks. The best are ...

Undeservedly, turkey gets a bad rap. The complaints are almost universal — too dry, too bland, too dependent on gravy to save it. And the worst part? These grievances are often true, but the ...

Whether you're making turkey for Christmas, Thanksgiving, or another special occasion, the ultimate goal is juicy meat that's ...

On "Diners, Drive-Ins and Dives," Fieri tried the Abe Frohman, a house-made sausage sandwich on a potato roll topped with ...

Consider this my petition to encourage you to give turkey another try. To brine or not to brine? The short answer is yes, you definitely need to brine a turkey. Turkeys are naturally lean and ...

Cross-contamination is a “major source” of food poisoning. If you brine your turkey, as Goodridge does ... but Goodridge says there’s an underground network. If you’re buying raw milk ...

Rice may have cooked for Canadian rock royalty since 2016 and toured the country with the likes of Pearl Jam, but being budget-conscious and reducing food ... turkey, rub it with mayonnaise or ...