A quick and easy serving of crisp potato wedges baked with olive oil, cumin, jalapenos and cheese. 2. Cut 2 par-boiled potatoes with the skin into wedges and drop into the pan. Add cumin, chili flakes ...

When it comes to satisfying comfort food, there’s something irresistible about the crispy, golden crunch of freshly ba ...

Potato wedges are the ultimate easy side dish – delicious and better ... line it with baking paper. Preheat the oven to 200C/180C Fan/Gas 6. Wash and dry the potatoes, but don't peel them.

Preheat the oven to 200C/180C (Fan)/Gas 6. Cut the potatoes into chunky chip-sized wedges and add to a saucepan. Pour over boiling water from a kettle to cover and boil for 5 minutes. Drain.

And, if you don't feel like dirtying a skillet, you can easily pop this side on some parchment paper and cook it in the oven ...

Preheat the oven to 400.Cut the potatoes lengthwise into wedges. Sprinkle with some of your favorite salt-free seasoning mix. (Garlic powder and paprika are good choices.) Bake on a nonstick baking ...

Easy potato wedges - Quick-and-easy potato wedges to go with your favourite seasoning ... Simple meatloaf - Nutritious, easy-to-make dish, simply mix all ingredients together and pop in the oven!

From crispy potato wedges to cheesy potato balls ... of delectable dishes with the minimum amount of effort. The five easy potato-based recipes that would surely please the kids are: Mashed ...

It’s one day to Christmas. And if you’re like us, you’re probably wondering what to make for Christmas breakfast – you know, before the legendary jollof rice, haha. Christmas mornings deserve a meal ...

Without peeling the sweet potatoes, cut them in half, then roughly into wedges about 6cm long and 3cm ... then remove from the oven. Set aside to cool, then chop roughly. While the sweet potatoes ...