Grate the cut sides of the tomatoes into the pan, using a cheese grater, and stir. Discard the skin once the flesh is grated. Increase the heat to medium-high and cook for 3-4 minutes, or until ...
Tom Kerridge packs all the veggies into this delicious, smoky burrito recipe ... all over with a fork and put on a small baking tray. Bake for 50–60 minutes, or until soft all the way through.