but her recipe makes it easy. Trim leaves from beetroot (careful not to cut into beet). Rinse to remove any dirt. Season with salt and pepper. Place on a rack in the pressure cooker, add water and ...

Honestly, it’s delicious no matter when we make it! It’s a simple and easy recipe that can be made using two different methods – a pressure cooker/instant pot or over the stove. I’ll share the steps ...

If you’re making this Instant Pot Cheesecake recipe to serve as dessert, you’ll want to make it early in the day, or possibly even the night before. It should sit for a while to cool. Links may be ...