The Longbeach Mall Cookbook was launched on October 10, featuring unique recipes submitted by residents from the Deep South. The launch event included tasting samples of the winning dishes and a panel ...
September 30, 2024 • Topic: Today is a special Drive Time edition of Deep South Dining. Carol is out of town, so Joe Sherman is filling in. Malcolm and Joe talk about what they've been cooking ...
It is light, healthy and perfect for a healthy breakfast. Crispy on the outside and soft on the inside, these deep-fried vadas are rich in protein. Vadas taste even better when combined with sambar ...
South Indian egg dishes are not only delicious but also packed with protein. The article highlights several recipes such as Mutta Curry, Egg Dosa, Egg Bhurji, and Egg Puttu. These dishes are quick ...
All the flavors of a samosa with none of the deep-frying. A cheesy, spiced potato filling folded into whole wheat tortillas is the best double-carb mashup. We swapped hard-to-find parathas for ...
When you have a bit of deep-fried mushroom crunch, the world is just a bit better. The basic mayo and mustard sauce for the dipping is light and tangy but you can also enjoy it with a blue cheese ...
This stuffed paniyaram recipe is here to stay. Want to know how it is made ... One of the most scrumptious snacks in South India, the kuzhi paniyaram takes its name from the kuzhi or the depressions ...