In this classic English dessert, an almond and egg custard (often referred to as a frangipane) is baked on top of a layer of jam in a pastry shell. The frangipane is similar to the filling in almond ...
Check out five must-try types of sweet pie. Take apples to a whole new level with this dessert. The pie crust is flaky and filled with apple slices drenched in sugar and cinnamon. Pumpkin pie comes ...
Cold vanilla-scented custard is a key ingredient in a myriad of decadent desserts, puddings, and pastries, such as mille-feuille, filled doughnuts, and profiteroles. However, making these custard ...
Although I love a thick, creamy cup of custard, the regular ice cream was the most decadent and filling of the four. There's also something to say about a dessert that can be saved for later ...