Australian chef Curtis Stone says you can’t eat sausage rolls without tomato sauce (or ketchup). Here’s his homemade tomato sauce recipe — less sweet than bottled ketchup, rich and silky.

TODAY Get Curtis Stone’s recipe for his spin on pumpkin pie! Posted: October 18, 2024 | Last updated: October 18, 2024 Celebrity chef and judge of "Crime Scene Kitchen" Curtis Stone stops by the ...

Australian chef Curtis Stone says sausage rolls — flaky pastry filled with minced meat — must be eaten hot, so bake or reheat this classic snack just before serving. A couple of them served ...

Opening a restaurant in Mexico’s Riviera Maya wasn’t an obvious next step for Curtis Stone. After all, the acclaimed Australian chef is squarely settled in Los Angeles, where he owns and runs ...

Curtis Stone is a bit of a d***,' wrote one disappointed viewer on X, previously known as Twitter. Another fan agreed with a cheeky meme featuring actress Jodie Foster mouthing the word 'true'.

Five minutes of hands-on time is all you need to bring this New Orleans classic to the table. While traditionally this recipe was served on Mondays, break out your trusty slow-cooker and whip up this ...

During a conversation about Curtis Stone's new pie shop in Los Angeles, Terry Bradshaw shocks Curtis, Kelly and DeWanda Wise with his hot takes on preferring cold pie to warm pie, and that meat ...

Business Insider spoke with Sarah Olson, the author of "The Magical Slow Cooker," about her go-to game-day recipes. These recipes can all be made in a slow cooker, allowing you to throw everything ...