Dairying is an industry where animal happiness is paramount to production and farmers are looking for any incremental gains, which has led to research examining how scent may influence cow mood ...
comparing them side-by-side with cow’s milk, and reached the conclusion that no types of milk are made equal. Professor Marianne Nissen Lund, the study’s lead author, in a university release ...
Waking up to the sound of cows chewing, metres from your bed, or replacing your morning shower with an outdoor bath overlooking a goose dam, might not be to everyone’s taste. Nor might the 18 ...
Highly pathogenic avian influenza A(H5N1) viruses have caused widespread infections in dairy cows and poultry in the ... 40,41 This study has several limitations. To the extent that on-farm ...
This process is called chewing cud and when it happens, methane gas is released to the atmosphere. Most of the methane gas is released through the burps, and only a small negligible percentage is ...
A new study harnesses the power of methane from cows. It’s reported, depending on the study, cows produce up to 25% of methane emissions, and methane is an issue when it comes to greenhouse gas, but ...
A recent study reveals that plant-based milk alternatives, while environmentally friendly, may lack the nutritional value of cow's milk. Ultra-high temperature processing, used to extend shelf ...