Use your expertise to shape the future of nutrition in the food industry, government or research environments. Passionate about diet and health? Gain the skills that will help you have an impact on ...

An examination of the effect of social, cultural and psychological factors on food habits; a brief study of the composition of foodstuffs and the basic principles of human nutrition. Emphasis will be ...

This course is taught online so you can study where you want, when you want. The food and drink industry is a global business that is thriving; the food industry in the UK alone contributes almost £90 ...

Graduates of the study programme Food Science and Nutrition deal with processing, refining and preserving foodstuffs. Thanks to broad, interdisciplinary training in scientific and technical subjects, ...

The Food Prices for Nutrition (FPN) eLearning course trains users on the construction of diet cost and affordability indicators focusing on access to a healthy diet and other dietary standards. It ...

food-related behaviour and food consumption from the perspectives of public health nutrition, nutrition physiology and the social sciences. Find out more about the programme structure, content and ...

Nutritional principles for enhancing performance in recreational and elite athletes Food and nutrition for specific sporting codes and specific groups (e.g. children, adolescent athletes, female ...

Nutrition majors draw on fields ranging from social sciences to biology and chemistry as they learn how dietary patterns affect human health. They can use this information to help others make ...

The institute’s new courses include Food Leadership Capstone, Culinary Diplomacy, Global Food Institute Upper-Level Seminar, ...

However, to provide such critical guidance, dietitians must have proper certification and training ... behind nutrition, the psychology of eating behaviours, and the social aspects of food.