Different from skin-only pork rinds, these cracklins include a bit of meat and fat for a perfect blend of chewy and crispy ...

I did a story and recipes about the annual hog slaughtering adventures on the farm and decided to re-run this as one of my ...

Looking for simple ways to make dinner? Slow cookers are perfect for creating tender, juicy meals with minimal effort. Just ...

I’ve compiled over a dozen of my favorite rope sausage recipes for you that are always ... They’re usually made from ground ...

Cure those midweek blues with these deliciously easy one-pot recipes. These one-dish dinners help you get supper on the table ...

Impero Foods & Meats, Inc., a Baltimore-based food processing company, is recalling 7,485 pounds of raw pork sausage products. The U.S. Department of Agriculture’s Food Safety and Inspection ...

This chicken seasoning has some cayenne pepper for an underlying warmth. You can go up or down if you like things spicy or not at all. Add some cumin for a seasoning that lends itself to tacos, ...

We use sliced cremini mushrooms for this recipe, but feel free to mix it up with your favorite variety or whatever you have on hand. What's the Right Temperature to Cook Your Pork to? In a large ...

Pork and sauerkraut is tradition. It’s delicious. It’s comfort food perfect for a wintry day. And it brings good luck. A Pennsylvania Dutch cold-weather mainstay from the 1800s, pork and ...

The Department of Agriculture is recalling about 7,500 pounds of raw pork sausage products produced in Baltimore, Maryland, after they were released without a federal inspection. According to a ...