corn is healthier than you think An ear of fresh corn on the cob has 90 calories and 20 grams of carbs. By Larissa Zimberoff Corn is one of nature’s curiosities in that it’s both a grain and a ...

When it comes to cooking corn on the cob, I never considered making it in the air fryer. On the grill? Sure. In the microwave ...

Whether you're in the mood for a refreshing salad or zesty grain bowl, you’re bound to enjoy one of these highly-rated ...

Sweet corn can be cooked anywhere from 30 seconds to 3 minutes, depending on how “done” you like it. Once cooked, it can be eaten directly off the cob or sliced off and used in recipes. To slice corn ...

With the husks removed, butter generously coating each cob before it's wrapped tightly in foil and placed in a 425° degree oven, you'll be setting your corn up for oven roasting success.

There are many ways to create the delicious salty-sweet corn on the cob we know and love. You can grill, oven-roast, boil, or even microwave it. But have you ever tried air frying your corn?

Frosty the Snowman, was a jolly and happy soul. His features included more than just his personality, but a corn cob pipe and a button nose, as well as two eyes made out of coal. The story hasn ...