Corn takes on myriad configurations, from the classic corn on the cob to popcorn to more processed options like corn syrup.

Use a corn flour substitute when you suddenly find yourself without this pantry staple. When you’re in the mood to make a ...

Corn takes on myriad configurations, from the classic corn on the cob to popcorn to more processed options including corn flour and corn syrup. How, then, do you classify such a versatile food?

Champurrado is considered a type of atole and contains corn flour whereas, Mexican hot chocolate on its own is not an atole nor does it have corn flour in it. You might now be wondering what an atole ...

Cornstarch, also called maize starch or corn flour in the U.S., is the starch found in corn grains. It is a fine, white powder made from the endosperm or the starchy part of corn kernels.