The sides in question are parsnips, Brussels sprouts, pigs in blankets and stuffing. At 180-degrees and in the smaller drawer of your air fryer, Tefal suggests cooking the parsnips, Brussels ...

To cook carrots and parsnips, you'll want to set your air fryer to 200°C and cook them for around 20 minutes or until golden brown. Remember to shake the basket several times to ensure they cook ...

By using an air fryer to cook, we are not only saving time but ... Chop your carrots, parsnips, and sprouts, season, and drizzle with olive oil. Air fry at 190°C for 15–20 minutes, shaking ...

"The crisper plates at the base of the air fryer drawer allow fat to drip away, resulting in crispier food with less oil," she says. The time and temperature at which you air fry ribs will depend ...

Her favourite Christmas dinner sides include roast carrots and parsnips ... Another advantage of an air fryer is that it can be used to quickly reheat food that would take a long time in the ...