Add this Chocolate Tart Crust to your recipe box, it is simple to make and tastes amazing. This shortcrust is buttery ri ...

Cookies are a timeless treat enjoyed by people of all ages. They come in countless varieties, from classic chocolate chip to ...

Jan. 23, is National Pie Day, and these five Memphis-area bakeries will make sure you're "filling" fine after tasting their ...

From rising at 4:40 a.m. to finally putting her head down for the night at 10 p.m., Lovina keeps busy. Today, she journals ...

“Use parchment paper and you will never burn cookies again!” “If a recipe for chocolate cake calls for water, use strong ...

Can I make a gluten-free peppermint pie? For a gluten-free version, substitute the chocolate wafers with a gluten-free cookie variety. Then proceed with the recipe as written. Can I use a store-bought ...

As American as it might seem, the pot pie is not a New World invention. In fact, its origins are said to date back to ancient Greece, with the creation of meat pies called artocreas. The pot pie, as ...

You can't get a more classic dessert than apple pie. So what happens when you take a classic and put a new spin on it? You bake up a batch of totally delicious Apple Pie Cookies! Not only do they ...

1. Preheat the oven to 200°C. Spread out the flour in a baking tray or ovenproof dish and bake for 10 minutes, shaking every few minutes to ensure it browns evenly. Set aside to cool slightly. 2.