My mouth is watering just thinking about a cake topped off with this easy chocolate frosting recipe. The best part is that ...

Chocolate lovers, get ready for a treat! This Decadent Chocolate Fudge Cake is everything you need for a sweet, indulgen ...

Melt the chocolate in ... a little stiff). This icing can be kept in the fridge for a few days. Bring to room temperature and beat again until smooth before icing your cake. Double the quantity ...

There are few better options than a Texas sheet cake for feeding a massive crowd. Here's a tip you should follow when ...

This recipe is a feast for all the chocolate lovers. A decadent chocolate cake layered with a chocolate fudge frosting and topped with a thick and delightful chocolate ganache.

Make the frosting just before you serve the cake and only ice as many cakes as you need. Store the frosting (and any iced cakes) in an airtight container in the fridge. The frosting will keep for ...

the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting, and moist layers of rich and fudgy ...

The wildly popular cookbook author and TV personality appeared recently at Segerstrom Center for the Arts in Costa Mesa.

Place the butter and chocolate into a double boiler and stir until melted ... Tip: When the cupcakes have cooled, use an apple corer and make a well in the centre and fill it with the frosting too. It ...

mascarpone frosting for pumpkin and banana cakes, and chocolate frosting for everything from marble cakes to brownies.

Indulgent, versatile, and loved by all, chocolate cupcakes are the ultimate treat, especially during festive occasions like Diwali. You cannot go wrong baking up a batch of these mini cakes.

The success of this cake is in the bananas — they must be ripe, over-ripe even, to ensure the cake is moist — and in the rich, buttery chocolate icing, lots of it.