Chef André Bienvenu is opening up his own restaurant, Catch & Cut, on Las Olas after 26 years as the executive chef at Joe’s ...

Drizzle the crab cakes with 2 tablespoons of the oil and broil for about 12 minutes, turning once, until golden and crisp. Transfer the crab cakes to plates. 4. In a medium bowl, whisk the ...

The blue crab species Discoplax celeste is only found on Christmas Island. It is one of more than 20 species of land crab on the island. With more than 150 million red crabs on Christmas Island ...

In an unusual case, a surgeon developed a cancerous lump on his hand that stemmed from an injury he sustained while performing surgery. The symptoms: A surgeon developed swelling in his left hand ...

Hubig's Pies owner Andrew Ramsey announced Monday that the iconic New Orleans brand will offer king cakes in four flavors: traditional cinnamon, Hubig's custard, Dutch apple, and cream cheese.

Joe Isidori, an international restaurateur and Michelin award-winning chef, stopped by "Good Morning America" on Monday to share recipes that will elevate your festivities -- including strawberry ...

They destroy eelgrass habitats, feast on juvenile salmon and king crab, and outcompete native crabs. In doing so, these invasive critters also pose a threat to the crabbing and fishing industries ...

Our Maryland-style Old Bay Crab Cakes recipe is one of our favorite seafood dishes, and we think we've perfected it here ...

Practice your piping skills with these adorable mini cakes. The sponge is baked in one large sheet and then punched out into perfect little circles. Then all there is left to do is assemble. Put fresh ...

The winner of Friday’s Mega Millions lottery drawing will receive an estimated $1.22 billion — the fifth-biggest jackpot in the game’s history — but only if they forgo the immediate lump ...

Malls have grab-and-go stands, food courts and sit-down, fine-dining restaurants serving everything from freshly baked cookies and multicultural dishes to crab cakes and salmon crepes. Here are ...