A juicy, flavorful turkey starts with the right preparation—and our favorite recipe requires us to start the thawing and prep on Monday. Whether you prefer wet brining or dry brining, and ...

When you're serving a show-stopping roast turkey, it's important to also nail the wine pairing. We asked an expert for their ...

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If you don't see any of these terms, you can always double-check whether or not your turkey has been brined by reading the ingredients. Roasted turkey on platter with various vegetables - SYED ...

Consider this my petition to encourage you to give turkey another try. To brine or not to brine? The short answer is yes, you definitely need to brine a turkey. Turkeys are naturally lean and ...

TV chef reveals passionate stance on how to achieve a perfect Yuletide roast while keeping foraging foxes away ...

One of my favorite ways to prepare a fresh ham is to cure it in a brine before roasting ... When a fresh ham is roasted, the meat “flips away” from the knife in “big, juicy slices.” ...