As a chef, I think everyone should know about the importance of brining, making salad dressings, and freezing garlic and Parmesan rinds when cooking.

The technique of brining has a far wider application than holiday birds like Turkey alone, and most meats don't need to be ...

Trader Joe's brined half turkey is a popular pick for holidays and easy meals alike, but you should know how to store it ...

Are your dressings tasting a little flat? We got some advice from a pro chef on how to include pickle brine for more complex ...