Add roast pork, something Pennsylvania Germans love ... will check on the sauerkraut as it ferments, adding brine when it’s needed and watching for spills. When it’s ready, the volunteers ...
Over the years, I've tweaked the original recipe, adding different spices and an extra step: brining the shrimp ... chilled until ready to use. You can roast and chill the shrimp several hours ...
Stir in the sauerkraut and ½ cup water. Remove from heat. Place pork on top and cover pot with lid or foil. Place in oven and roast 60–70 minutes, until pork is cooked through. Transfer pork to ...
Price: Minimum donation of $15 for adults, $9 for ages 4-8, and free for ages 3 and under; includes pork roast, mashed potatoes, sauerkraut, a roll, apple sauce, dessert and drinks. More info ...