The technique of brining has a far wider application than holiday birds like Turkey alone, and most meats don't need to be ...

Looking for the tastiest, juiciest, meat-tastic pork of your life? Take your next pork dish over the top by incorporating one ...

"It’s two-fold," Herczeg said. "We can treat the salt coming out of the hoppers with just calcium chloride brine or we can mix it with beet juice and apply it to the roads directly - helps ...

mix the water, orange quarters, and spices. Stir in the salt, sugar, maple syrup, and honey until dissolved. Remove any trussing from the turkey, then submerge it in the brine, topping up with ...