This Oven-Baked Ranch Pork Chops Recipe is one I knew instantly would be a hit with my family! With fall now here, the g ...

Preheat oven to 375 degrees. Remove the pork chops from the marinade, and discard the marinade. Cut a 2 inch-long slit about 2 inches deep in the side of each chop opposite the bone, making a pocket.

A classic crockpot recipe for Crock Pot Pork Chops and Gravy that cooks up tender in a rich creamy mushroom and onion gr ...

To make the adobo, we combine a handful of garlic cloves, oregano, vinegar, olive oil and salt and pepper, then pound with a ...

If you've already purchased your pork chops and it's too late for you to choose a bone-in versus bone-out chop ... Instead, reheat your chops low and slow in the oven, in a bath of gravy or ...

Not only is this a speedy meal, it’s also a one-pan situation. Bone-in pork chops are seared in a skillet, set aside and then the sauce is built. The pork cooks quickly (only 4 minutes per ...

These mini convection ovens can do just about any job, but that doesn't mean they should. There are better ways to cook these ...

Bacon, bone-in pork chops and fattier cuts of swine can handle ... air when cooking large cuts of meat and opt for the Dutch oven, slow cooker or pellet smoker. If you wrap your broccoli in ...