Hamlyn, part of Octopus Publishing Group, has acquired the new gluten-free cookbook from Megan McKenna. Eleanor Maxfield acquired world rights from Jo Bell at Bell Lomax Moreton via Jade Reuben at ...

If you're an eater with no allergies or food restrictions, you might occasionally eat a gluten-free, dairy-free or vegan ...

I found a John Wayne Cookbook on our last trip to Oakhurst ... suitable milk and egg substitutes. Gluten-Free: Gluten-free ...

Eighteen months ago, Ahmed Yearwood decided to go gluten-free. "A few years earlier, I'd given up processed foods and felt great," the 41-year-old business owner recalls. "I figured cutting out ...

In the early 2000s, it used to be a cliché TV trope for a character to announce they were going on a gluten-free diet—a sign they had been brainwashed by faddish diet culture. But now ...

A simple gulten-free lemon cake topped with a crunchy lemon sugar drizzle. Ground almonds and the lemon drizzle keep it moist, so it doesn't suffer with the dryness associated with gluten-free cakes.

But can switching to a gluten-free diet have benefits for everyone? Coeliac disease is a serious, lifelong genetic digestive condition in which the immune system attacks itself when gluten is ...

Our testing has evolved since we first published this guide in 2014: In past tests, we made at least two rounds of Bisquick waffles, plus a round of yeasted waffles and a round of gluten-free ...

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