It's time to bust out your frying pan (or better yet, a wok) and restore the pork chops to their former glory with a plate of ...

Have these pork chops with the slaw or change it up and serve with some sweet potatoes, these fun slice-baked potatoes, or a nice vegetable side dish. What is the best way to cook pork chops ...

Don't be fooled: not all pork chops are alike ... tissue throughout the meat, so it's best to braise them. Rib and loin chops are lean, so you should cook them both quickly.

Craving a delicious pork chop? These 9 restaurant chains serve some of the best grilled and bone-in pork chops, packed with ...

This guide will walk you through the steps on how to fry pork meat perfectly, along with helpful tips and variations to ...

The noble pig provides many different cuts of meat for us to enjoy, including both pork shoulder and pork loin. Here's what ...

Looking for the tastiest, juiciest, meat-tastic pork of your life? Take your next pork dish over the top by incorporating one ...

These mini convection ovens can do just about any job, but that doesn't mean they should. There are better ways to cook these ...

Mince, offal and smaller cuts are best eaten on the day you buy them or within one to two days. Joints, chops ... way to cook the slightly tougher cuts such as shoulder and collar. Pork is ideal ...

Transfer the chops to a warm plate with tongs. Pour 100ml/3½fl oz cold water into the hot pan. There will be a lot of sizzling, and the water and butter will create an emulsion. Scrape the base ...