Restaurant hours: 11 a.m. to 7 p.m. The Epic Buffet features more than 80 dishes including Crab Legs, Peel and Eat Shrimp, Southern barbecue, Asian cuisine, Creole, Italian and fresh seafood.
Try Chef Ron’s famous creation: the stuffed gumbo, with your choice of protein smothered in gumbo and rice, topped with fried catfish or shrimp. Other favorites are the boudin balls ... The boardwalk ...
the New Year's Eve Shrimp Drop was created. It's so unusual, in fact, that the event placed third on USA TODAY's list of the best New Year's Eve Drops, beating out a pierogi, a pine cone ...