A fantastic simple recipe to try while mastering rough puff pastry. The sausage filling here uses fennel and mustard, but you can get creative and try any extras you fancy – from apple to ...
It is almost the most wonderful time of the year which means it is time to prepare for any upcoming Christmas parties - and no festive feast is complete without sausage rolls. Sausage rolls are ...
Most of us have a family recipe or two (or maybe a whole file of them) that we break out during the holiday season. For some people it’s cookies, for others it’s that perfect side dish that ...
Home-made meat products have always been and will always be tastier than those purchased in the store. And not only because they are made with much better ingredients, but also because they are ...
Wow your guests with this tear-and-share take on the sausage roll, perked up with Christmassy orange and sage. For the rough puff pastry, mix together the water, flour and lemon juice in a bowl ...
In One and Done, senior test kitchen editor Jesse Szewczyk uses one pan—like a Dutch oven, sheet pan, or cast-iron skillet—to make meals you’ll come back to again and again. Click here for ...
Are you prepared to become the ultimate cook at home? Making homemade sausages might seem daunting and complex at first. However, it’s actually not as difficult as it appears, and with the right ...
If you like a side of sausage for breakfast, you have plenty of options in the freezer aisle, both healthy brands and others not so much. From patties to links to meatballs, there are plenty of ways ...
Classified as one of Mary Berry's "absolute Christmas favourites, " the recipe – taken from her book of the same title – is so simple. Requiring hardly any effort at all, these homemade ...