Brining is useful in many different contexts, but taking some extra time to complete this step can dramatically transform ...

Even the most basic roast chicken needs a brine. And you can get Jacques Pépin-approved results by soaking your chicken in ...

One-pan wonder: We love a one-dish dinner and so do you. Anything that doesn’t require many extra dishes is a lifesaver, no ...

Brining might not be one of the most common cooking methods for a whole chicken, but it can be one of the best if you follow ...

Looking for the best fried chicken recipes? Try one of these Southern fried chicken favorites tonight for a family meal ...

This is a great liquor to add to chicken because you can actually still taste it once the baked and glazed wings come out of ...

To make the brine, place the bay leaves, peppercorns, salt, sugar, vinegar and water in a large saucepan over high heat. Bring to the boil and cook, stirring, for 4 minutes or until the salt and sugar ...

chicken thighs boneless and skinless, granulated garlic powder, paprika, fresh ground black pepper, salt, water, mild vinegar I used coconut vinegar ...