My trick? Smother the whole potato with chive-seasoned butter before you put it in the oven. This will give you a baked potato with a crispy, seasoned skin, and it will be the only way you’ll ever ...
This Indian-style baked potato makes an exciting ... 8.5g saturates), 6g fibre and 3.8g salt. Preheat the oven to 220C/200C Fan/Gas 7. Rub the potato all over with the oil and a big pinch of ...
Drizzle any remaining oil over the potatoes and bake for 40 minutes. Take the tray out of the oven and dot each of the potatoes with a little butter, then bake for a further 10 minutes ...
Preheat the oven to 140ºC with the fan on. Wash the potatoes with their skins, place them in a large oven tray, add the garlic, oregano, rosemary, thyme, olive oil and season with salt and pepper. Mix ...
While not every type of food is best reheated in the air fryer, a lot of them are. Air fryers are the perfect way to revive leftover pizza, fried chicken, grilled meats and vegetables. A microwave ...