Place the baking sheet in the oven and roast the asparagus for 8 minutes. Remove from the oven and spoon the honey Gorgonzola mixture over the asparagus spears, then top with the chopped walnuts.
Easy Butternut Squash SoupNothing warms you up faster than a steaming bowl of this quick and easy butternut squash soup. Here is how to make it at home.Go to Recipe By the way, these are the types of ...