Summertime and the grilling is easy – when you have the the best barbecue to hand ... prepare a rack of Texan-style BBQ ribs or even go crazy and have a stab at toasting flatbreads.
Charcoal grilling is also pretty simple -- all you ... below to find out which grills stood out when we cooked chicken, ribs and steak. Visions of tasty backyard cookouts never cease no matter ...
When ready to reheat, place the whole pan, with the lid on, onto a barbecue on a low heat. Let the ribs warm through for about 2-3 hours. When warm, remove the lid and slowly reduce the glaze with ...
You could finish the ribs off on a barbecue instead of the oven if you prefer. Place the ribs in a large, wide saucepan. Cover with water and add the onion, garlic, fennel seeds and star anise.