For the pork, put the pork into a bowl and add the light soy sauce, rice wine or sherry, sesame oil and cornflour. Mix well to cover the pork in the marinade, then set aside. Heat the oil in a wok ...
Heat sesame oil. Stir-fry spring onions, garlic and chilli for 1 minute. 2. Add capsicum and cook for 1/2 a minute. Stir in vinegar, sugar, sauces and stock. 3. Season and thicken with a little corn ...
To have a hot and crispy sweet bun with a thick slab of butter is my favourite thing even now. Another favourite is the classic egg sandwich. I like to discover different kinds of restaurants ...
Do not leave unattended). Make a batter by whisking the sesame oil, cornflour and egg white together. Dip the pork in the batter to coat, then place into the hot oil to deep fry for three minutes ...
Sweet and Sour Roast Cauliflower takes the freshest of cauliflower and adds dried cranberries, vinegar, honey and nuts. (Ashley Moyna Schwickert/For the Minnesota Star Tribune) ...
About Batter Fish Recipe: The perfect winter appetizer, batter fish is a quick and easy fish recipe to prepare at home. Battered with maida and parsley and seasoned with just salt and pepper, here's ...
Round off the meal with classics such as their highly popular Sweet and Sour Popcorn Pork (S$20.80), Crispy Homemade Tofu with Minced Meat (S$13.80), and Fried Prawns with Soy Sauce (S$28.80).