All-purpose flour doesn't actually work the best all the time, and when it comes to frying fish, two different types of flour ...

Arkansas buffalo ribs aren't the barbecued delights you might imagine if you've never tried them before. Here's what you need ...

Homemade fried fish is a delicacy and should be eaten as such (preferably with some upgraded tartar sauce), with all the accolades going to whoever made the batter and then painstakingly stood ...

Related: Locals Can’t Get Enough of Custard-Filled Long Johns at this Donut Shop in Michigan One of the charming quirks of ...

Flour/maida -100g, Fish fillet finely cut (preferably basa), Baking soda-pinch, Egg(optional) -1, Water, Salt accordingly, Turmeric-pinch, Baking powder -pinch, Coriander (finely cut), Corn flour, ...

Michigan isn’t exactly known for its seafood. We’re talking about a state that’s more famous for its cherries and cars than ...

Welcome to our collection of fish recipes! If you’re looking for easy and tasty ways to prepare fish, you’ve come to the ...

But what makes up a great fish fry? It starts with high-quality fish that’s been hand-breaded or battered on premise; but it also extends to the accompaniments, including fresh crisp cole slaw.

A lot of people tell me that they don’t like to eat fish. That fits perfectly with the very popular concept known as “catch and release.” I release almost everything I catch. Although I ...

Somehow straddling the balance between deep-fried indulgence and feel-good fare, fish and chips is a year-round favourite in Sydney/Eora—whether you take 'em battered, grilled or crumbed. These are ...