The folks from Sugar and Sage Bakery visited the Good Day kitchen to make festive treats that are equal parts spooky and sweet.

Scones are a traditional British and Irish baked good, with a tender crumb that’s somewhere between a quick bread and a ...

Baking soda and powder will produce very different results, and which is better depends on what kind of cookie you're making ...

Chocolate and pumpkin flavors are combined in this sweet-spiced quick bread. Here, rather than my usual pumpkin bread recipe, ...

Baking soda is the magic white powder that makes your baked goods rise. It puts the fluff in muffins, the height in pancakes ...

Preheat the oven to 350ºF. Prepare two nine-inch cake pans by coating them with baking spray, or buttering and lightly ...

Princess Kate may be the future Queen but she is just like the rest of us when it comes to food - and her favourite dessert is very easy to make.

To test baking soda for freshness: Add about 1/4 teaspoon of baking soda to a bowl Add a couple of tablespoons of vinegar or ...

In a mixing bowl, combine flour, sugar, baking powder, and baking soda. Mix well, then add yogurt, oil, vanilla extract, and ...

A professional cleaner has shared that tackling limescale build-up is simpler than you think - and all it takes are two ...

1. Prepare the cake: Place the dates and water in a saucepan and bring to a boil over medium heat. Once boiling, add the baking soda and stir. Cook for another minute over low heat, remove from the ...