"Meat Church BBQ, led by pitmaster Matt Pittman, is your ultimate destination for BBQ tips, smoking techniques, and mouthwatering recipes. Learn how to master brisket, ribs, chicken, pork, and more ...
“Do a one or two-day brine beforehand to get a juicy turkey ... people to be barbecue gods in their home.” For those who might be smoking meat in a wood burner or pellet grill this festive ...
Most charcoal grills are great for adding a good smoky flavor to your barbecue. However, every char griller with food on the cooking grate and hot coal in the mix knows that each grill is different.