The Cornish pasty is a beloved classic in British cuisine, known for its golden, flaky crust and hearty, savoury filling.

For the pastry, 350 grams of plain flour, 100 grams of vegan butter, 100 grams of vegetable shortening, a pinch of salt, and ...

There’s a place in the world that is obsessed with Cornish pasties and it’s 5,321 miles ... of the industrial revolution’, along with traditional English customs such as football and cricket ...

Though their fillings may be a little spicier, the resemblance between the Mexican “paste” and traditional Cornish pasty is uncanny. The story of the somewhat unlikely legacy of the English snack ...

For the first time ever, these classically trained musicians will also play instruments featuring potatoes and swedes, which alongside onions are the only vegetables in an authentic Cornish Pasty ...

beef skirt, cut into small cubes, potato, peeled and finely chopped, swede (rutabaga)or turnip, peeled and finely chopped, medium onion, finely chopped, pie pastry, beaten egg ...

For the first time ever, these classically trained musicians will also play instruments featuring potatoes and swedes, which alongside onions are the only vegetables in an authentic Cornish Pasty ...