Leftover bacon pork tenderloin can be stored in an airtight container in the refrigerator for up to 3-4 days. Sometimes I freeze leftovers too — they will keep for 2-3 months when properly stored.
Pound the pork tenderloin until it is ½-inch thick. Cover with chopped apples and sprinkle with a tablespoon of the brown sugar mixture. You can use a meat hammer, or rolling pin to pound the ...
Food Network star Alton Brown will be at the Steven Tanger Center for the Performing Arts in Greensboro at 7:30 p.m. Feb. 28. In "Alton Brown Live: Last Bite," Brown “reflects on his decades in ...